the silver spoon
- author: the silver spoon kitchen
- hardcover
- number of pages: 1504
- dimensions: 7.5 x 11 x 3.13 in / 19.05 x 27.94 x 7.95 cm
estimated shipping date: within 7-10 days from date of purchase
about this book:
The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition. Originally published in 1950, it became an instant classic, selling over one million copies in eight editions. Considered essential in every household, it is still one of the most popular wedding presents today. The Silver Spoon was conceived and first published by Domus, the design and architectural magazine famously directed by Giò Ponti from the 1920s to the 70s. A select group of cooking experts was commissioned to collect hundreds of traditional Italian recipes and make them available for the first time to a wider modern audience. In the process, they updated ingredients, quantities and methods to suit contemporary tastes and customs, at the same time preserving the memory of ancient recipes for future generations.
- author: the silver spoon kitchen
- hardcover
- number of pages: 1504
- dimensions: 7.5 x 11 x 3.13 in / 19.05 x 27.94 x 7.95 cm
estimated shipping date: within 7-10 days from date of purchase
about this book:
The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition. Originally published in 1950, it became an instant classic, selling over one million copies in eight editions. Considered essential in every household, it is still one of the most popular wedding presents today. The Silver Spoon was conceived and first published by Domus, the design and architectural magazine famously directed by Giò Ponti from the 1920s to the 70s. A select group of cooking experts was commissioned to collect hundreds of traditional Italian recipes and make them available for the first time to a wider modern audience. In the process, they updated ingredients, quantities and methods to suit contemporary tastes and customs, at the same time preserving the memory of ancient recipes for future generations.
we will do our best to update you via email about your order, however if your order has exceeded these timelines please reach out to us at support@moonlightartscollective.com.
please note: international customs fees will be the responsibility of the buyer and will vary based on location. consult your local customs office for international import fees.
we will do our best to update you via email about your order, however if your order has exceeded these timelines please reach out to us at support@moonlightartscollective.com.
please note: international customs fees will be the responsibility of the buyer and will vary based on location. consult your local customs office for international import fees.
the silver spoon
- author: the silver spoon kitchen
- hardcover
- number of pages: 1504
- dimensions: 7.5 x 11 x 3.13 in / 19.05 x 27.94 x 7.95 cm
estimated shipping date: within 7-10 days from date of purchase
about this book:
The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition. Originally published in 1950, it became an instant classic, selling over one million copies in eight editions. Considered essential in every household, it is still one of the most popular wedding presents today. The Silver Spoon was conceived and first published by Domus, the design and architectural magazine famously directed by Giò Ponti from the 1920s to the 70s. A select group of cooking experts was commissioned to collect hundreds of traditional Italian recipes and make them available for the first time to a wider modern audience. In the process, they updated ingredients, quantities and methods to suit contemporary tastes and customs, at the same time preserving the memory of ancient recipes for future generations.
- author: the silver spoon kitchen
- hardcover
- number of pages: 1504
- dimensions: 7.5 x 11 x 3.13 in / 19.05 x 27.94 x 7.95 cm
estimated shipping date: within 7-10 days from date of purchase
about this book:
The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition. Originally published in 1950, it became an instant classic, selling over one million copies in eight editions. Considered essential in every household, it is still one of the most popular wedding presents today. The Silver Spoon was conceived and first published by Domus, the design and architectural magazine famously directed by Giò Ponti from the 1920s to the 70s. A select group of cooking experts was commissioned to collect hundreds of traditional Italian recipes and make them available for the first time to a wider modern audience. In the process, they updated ingredients, quantities and methods to suit contemporary tastes and customs, at the same time preserving the memory of ancient recipes for future generations.
we will do our best to update you via email about your order, however if your order has exceeded these timelines please reach out to us at support@moonlightartscollective.com.
please note: international customs fees will be the responsibility of the buyer and will vary based on location. consult your local customs office for international import fees.
we will do our best to update you via email about your order, however if your order has exceeded these timelines please reach out to us at support@moonlightartscollective.com.
please note: international customs fees will be the responsibility of the buyer and will vary based on location. consult your local customs office for international import fees.